BEGINNING A NEW LIFE

All of you young married ladies probably think it is a chore to cook dinner when you come home. When I was first married, I knew nothing about cooking. I mean truly NOTHING. We moved to our first home in Walla Walla, Washington where we had a basement apartment. After World War-2 rentals were very difficult to find. You may know that materials were scarce, therefore building came to a halt. Also, the men who might be your carpenter were likely still in the military service. Consequently, we thought we had a jewel in our little three room, one bath basement apartment. The first thing that I had to learn was to cook with coal. Let me tell you, for those of you who know only electricity or gas stoves, there is nothing like trying to cook with coal. I had seen my mother cook with wood, but not coal.

One morning, Bob was going to show me how to quickly get that black stuff to catch fire. He went to the bathroom and came out with some rubbing alcohol, lit some paper, then shook the alcohol out of the bottle. It lit so quickly that he suddenly had a bottle full of fire in his hand. One thing I learned was to not do that again ! Of course we had to get this fire going in order to have any hot water too. The stove had coils in it which when heated, produced hot water. That was a lot of fun in the summer time when the Walla Walla heat would register around 100 or more degrees.

Our windows were ground level, and there was a mulberry tree outside our bedroom window. There were earwigs in the fruit of the tree, and they could crawl through our windows when they were totally closed. We had only an ice box instead of a refrigerator, but most of the time we didn't have enough money to buy ice for the chest. We used to keep things that needed to be cooled, sitting on the kitchen window. We would push a cardboard lid onto the milk bottles, then turn a small glass upside down and let it rest over the neck of the bottle, but those earwigs could even get through that. We had to be super careful that we did not have earwigs in what we wanted to eat or drink.

One day we had the opportunity to move into a nicer basement apartment, and we did not hesitate to accept the offer. We still cooked with coal, but did have some nice quarters, and made good friends with the family that lived upstairs. When we moved in they told us that no children were allowed. I didn't tell her that I was already pregnant, and thought we'd face that when the time came. Actually, the landlady was no dummy, and she figured it out right away. When we got the courage to tell her, she told us that she already guessed .

Bob and I worked for Birds Eye Snyder frozen foods. At that time (1946) it was the largest frozen food plant in the U.S. Bob was a lift truck driver who worked in the huge freezer area of the plant. I worked in the office, starting out as a telephone switchboard operator. In the summer time we worked as many hours as we could stand, including weekends. We had little or no time off. There was no such thing as unions in the plant, and we thought we were very fortunate to have jobs. Many of the workers in the plant were homeless, or winos that Birds eye could pick up on the street. They insisted on being paid every day, so that kept the office workers busy as bees.

Finally, my dad was going to open a new bakery in Sweet Home, Oregon, and he thought this would be a good trade for Bob to follow. I was not sure about that, because as I was growing up in the back end of the bakery, I saw my mother work very hard to support my dad in his business. But, because Bob did not have a trade at that time, we decided to go back to Oregon and give it a try. This led to many other stories , and I will tell you some of them at a later date.